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Found 861 results ...
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The relationship between biotype, serotype, antibiotic susceptibility and coa gene polymorphism in Staphylococcus aureus isolated from bovine
By: باسل عبدالزهرة عباس بندر السماعيل
University:
University of Basrah,
College:
الطب البيطري,
Department:
الاحياء المجهرية والطفيليات البيطرية
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Study the Effect of Proanthocyanidin and Ranitidine on Haematology and Biochemical Parameters in Adult Female Rabbits With Gastric Ulceration
By: منى حميد محمود محمد السعيد
University:
University of Basrah,
College:
الطب البيطري,
Department:
الفسلجة والأدوية البيطرية والكيمياء
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The Anti-Ulcer and Anti-Hypothyroidism Effects of Proanthocynidin and Ranitidine in Female Rabbits With Gastric Ulceration Induced by Indom
By: منى حميد محمود محمد السعيد
University:
University of Basrah,
College:
الطب البيطري,
Department:
الفسلجة والأدوية البيطرية والكيمياء
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Amelioration effect of methanolic extract of Cyperus rotundus on type 2 diabetes mellitus, thyroid dysfunction and gall stone induce by dexam
By: منى حميد محمود محمد السعيد
University:
University of Basrah,
College:
الطب البيطري,
Department:
الفسلجة والأدوية البيطرية والكيمياء
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Study of Physiological and Histological Changes in Rabbits induced with Hepatic Coccidiosis
By: منى حميد محمود محمد السعيد
University:
University of Basrah,
College:
الطب البيطري,
Department:
الفسلجة والأدوية البيطرية والكيمياء
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Effect of Grape Seed Oil on Alterations of Hematological Parameters and Semen Fluid Quality Induced by Diazinon in Male Rats
By: منى حميد محمود محمد السعيد
University:
University of Basrah,
College:
الطب البيطري,
Department:
الفسلجة والأدوية البيطرية والكيمياء
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Effect of Adding Lipase and Ovalette Improver on Rheological Properties, Sensory Evaluation and Storage Stability of Loaf
By: ضياء فالح عبد الله حلو الفكيكي
University:
University of Basrah,
College:
الزراعة,
Department:
علوم الأغذية
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Phytochemical diversity of fennel landraces from various growth types and origins
By: ضياء فالح عبد الله حلو الفكيكي
University:
University of Basrah,
College:
الزراعة,
Department:
علوم الأغذية
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Using gc-ms technique to evaluate the omega-3 Content from oil of of three species of Iraqi Marine fishes umResen , Dhia Faleh Al fkaiki ,
By: ضياء فالح عبد الله حلو الفكيكي
University:
University of Basrah,
College:
الزراعة,
Department:
علوم الأغذية